Apple stuffed pork chops
A perfect solution for leftover stuffing. Just add 3 golden delicious apples for every two cups of stuffing. This is enough for 5 large three inch thick chops.
Make a slit with a sharp knife into a three inch thick chop, creating a pocket. Mix apples and stuffing, and place mixture into each pocket. Bake at 350 degrees for 35 minutes. Bon appetite.