EGGPLANT PATE A simple, tasty vegetarian appetizer, that can be served hot or cold. Pairs well with Mediterranean fare. 1 eggplant, peeled and diced into 1 inch pieces. 1 bell pepper 1/2 large onion 1garlic bulb, top sliced off. 1 Tablespoon tomato paste 1/4-1/2 cup...