FRESH CHEESE TART

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COCOA HAZELNUT BISCOTTI

COCOA HAZELNUT BISCOTTI Prepare Master Recipe: to the butter and egg mixture, add; 1 Tablespoon strong coffee 1 teaspoon vanilla 1 Tablespoon Frangellico   To the flour mixture, add: 3 tablespoons cocoa powder 1/4 teaspoon salt   To the dough add: 2-4...

ALMOND PEAR TART

ALMOND PEAR TART I just can't get enough of the Marzipan flavor,  and paired with pear or apple are two of my favorite combinations.  This Tart has a crispy Almond crust, contrasted with a creamy rich Mascarpone filling.  Then finished with the sweet fruit.  Since...

Fresh Fruit Tart

Fresh Fruit Tart This visually impressive Tart can be broken down into three steps, Pastry, pastry cream and fruit, all of which can be prepared ahead of time for make ahead compiling. As long as the compiling, and the eating happen on the same day, the Tart is a...

Biscotti – Master Recipe

I am very particular about my Biscotti. They have to be crunchy, or I'm just not interested. I don't want to break my teeth on them, but close. I almost want to break my teeth, I mean, that is what the coffee's for right? I have tried a lot of Biscotti recipes, some...

Chocolate Chip Cream Scones

This is it!  This is THE scone recipe.  Never again cut in butter.  I love this recipe. It has healthy grains, is moist, quick to prepare, and I can pull them off for breakfast, for my family on a weekday, that's right, WEEKDAY MORNINGS BEFORE SCHOOL! Preheat oven to...