Apple stuffed pork chops

A perfect solution for leftover stuffing.  Just add 3 golden delicious apples for every two cups of stuffing.  This is enough for 5 large three inch thick chops.

Make a slit with a sharp knife into a three inch thick chop, creating a pocket.  Mix apples and stuffing,  and place mixture into each pocket.  Bake at 350 degrees for 35 minutes.  Bon appetite.